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Carrie Maldonado – Writer

Freelance writer, wordsmith, and novelist

This is like cake and cheesecake all rolled into one. The original recipe was garnered out of a simply ingenious book called ‘The Cake Mix Doctor’ (Volume 1) that my super cool friend Tara, a forensic CSI who also is a terrific baker, told me about. The best thing about this recipe is that it’s extremely versatile in that you can start with a base and basically add anything to it.

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As a writer  I just can’t resist the temptation of a long, juicy description of EVERY detail (much like every three-year -old at bedtime). Alas, descriptions make unexciting novels, so most of foodie stuff didn’t make the cut. But like a few of my characters, the sharing of the recipes idea would just not stay dead. So, I am presenting to you in blog form some of the recipes that the grief group members brought to table, so to speak. Last week I shared Archie’s cinnamon rolls. Today, I am pleased to present Charlotte’s chocolate chip cookies.

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